Persimmon Butter - Gluten Free, Organic

Our Persimmon Butter is a unique and delicious spread made from ripe, pumpkin-hued Fuyu persimmons. The persimmons are cooked down slowly until they are soft and flavorful, then blended with a touch of sugar and spices. The result is a rich, tart, and slightly sweet butter that is perfect for topping toast, pancakes, waffles, or biscuits. It can also be used as an ingredient in cakes, muffins, pies, and other desserts.

Ingredients: Organic Persimmons, Organic Sugar, Organic Lemon Juice, Cinnamon, Cloves.

Allergy Info: Does NOT contain dairy, egg, fish, shellfish, tree nuts, mustard, sesame, peanut, sulfites, soy, wheat, barley, oats, gluten, mollusks, celery & lupin, artificial colors or GMOs.